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Auricularia 30% – Auricularia auricula-judae

Our Auricularia extract is produced from carefully selected fruiting bodies of Auricularia auricula-judae, also known as wood ear or jelly ear. Standardised to at least 30% total polysaccharides, each plant-based pullulan capsule contains 300–350 mg extract. Each jar holds 60 capsules, without added mycelium powder or fillers.

€27,00
Incl. 0% VAT
SKU 1000093
Contents 60 capsules
Stock level 500
Product type capsules
Available for : 500 pieces
SKU: 1000093
The final fulfillment hub and shipping costs are determined by the destination country.

This product is not a medicine. The information on this page is not intended to diagnose, treat, cure or prevent diseases and does not replace medical advice. Use the product in accordance with the product information and recommended directions for use.

Introduction

Auricularia fruiting-body extract with at least 30% total polysaccharides. 60 plant-based pullulan capsules containing 300–350 mg extract each.

Short description

Our Auricularia extract is produced from carefully selected fruiting bodies of Auricularia auricula-judae, also known as wood ear or jelly ear. Standardised to at least 30% total polysaccharides, each plant-based pullulan capsule contains 300–350 mg extract. Each jar holds 60 capsules, without added mycelium powder or fillers.

Product description

Auricularia: the distinctive wood ear
Auricularia auricula-judae is an edible wood-growing fungus with a recognisable ear-shaped fruiting body. Its brown to dark-brown fruiting bodies grow on broadleaf wood, including elder. When fresh they feel soft and somewhat cartilaginous; after drying they become thin and firm. Rehydration restores their supple texture.
Auricularia in Asian cuisine
Wood ear mushrooms have been used for centuries in East Asian soups, noodle dishes and stir-fries. The pleasantly crisp texture makes them a familiar ingredient. Culinary use involves the whole edible fruiting body, while our capsules contain a concentrated extract.
From fruiting body to concentrated extract
We select the fruiting body for our Auricularia extract. During cultivation the fungus grows on a prepared substrate, which is not added to the capsules as a filler. After selection and a fermentation stage, hot water is used to extract the mushroom material. The extract is concentrated and dried to a fine powder.
At least 30% polysaccharides
Our extract is standardised to at least 30% total polysaccharides; a typical product specification is around 33–34%. Polysaccharides are complex carbohydrates naturally occurring in fungi. Researchers study their composition, structure and physicochemical properties. Standardisation for total polysaccharides is not the same as a separate beta-glucan measurement. At 300–350 mg extract per capsule, a minimum 30% corresponds mathematically to at least 90–105 mg of material measured as polysaccharides. The exact batch content depends on analysis.
Clean composition
Our plant-based pullulan capsules are made using tapioca fermentation. No mycelium powder, cereal substrate, starch or other fillers are added. We do not use gelatin or HPMC as the capsule shell.
Quality and careful use
We pay attention to species identity, fruiting body selection, extraction method, standardisation and raw material purity. Our raw materials are tested and are not irradiated during production. Each jar contains 60 capsules, with 300–350 mg Auricularia extract per capsule. Take two capsules before going to sleep with a glass of water on an empty stomach. Store tightly closed in a dry, dark place at 10–25 °C.

Product information

Product: Auricularia 30%
Scientific name: Auricularia auricula-judae
Common name: wood ear / jelly ear
Part used: fruiting body
Processing: fermentation and hot-water extraction
Standardisation: at least 30% total polysaccharides
Form: plant-based pullulan capsules
Contents: 60 capsules
Per capsule: 300–350 mg extract
Total extract per jar: 18–21 g
Capsule shell: tapioca-derived pullulan; no HPMC or gelatin
No added mycelium powder, cereals or fillers
Storage: tightly closed, dry and dark at 10–25 °C

Composition

Pinyin

Auricularia auricula-judae fruiting-body extract (at least 30% total polysaccharides); plant-based tapioca-derived pullulan capsule.

Latin names

Auricularia auricula-judae

Use

Take 2 capsules before bedtime with a glass of water on an empty stomach, preferably approximately 30 minutes before or 90 minutes after a meal. Do not exceed the recommended daily intake. Store tightly closed, dry and dark at 10–25 °C.

Indications

Food supplement containing concentrated Auricularia fruiting-body extract. No therapeutic indications are stated for this product.

Contraindications

Do not use if hypersensitive to any ingredient. Use during pregnancy, breastfeeding or in children is not recommended due to insufficient safety information. Ask a doctor or pharmacist before use if taking medication, especially anticoagulants, or before planned surgery. Keep out of reach of young children. A food supplement does not replace a varied diet or medical care.

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